Description
A quick and fresh salad featuring avocado, tomato, and onion.
Ingredients
Scale
- 2 ripe avocados
- 1 large tomato
- 1/2 red onion
- 1 tablespoon lime juice
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
- Dice the tomato and thinly slice the red onion.
- Add the diced tomato and sliced onion to the bowl with the avocado.
- Pour the lime juice and olive oil over the ingredients.
- Gently mix everything together until just combined. Do not overmix.
- Season with salt and pepper to your preference.
- Serve immediately.
Notes
- For a different flavor, substitute lime juice with lemon juice.
- If you prefer a milder onion flavor, soak the sliced onion in cold water for 10 minutes before adding it to the salad.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3
- Sodium: 150
- Fat: 22
- Saturated Fat: 3
- Unsaturated Fat: 19
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 10
- Protein: 3
- Cholesterol: 0
Keywords: avocado, salad, fresh, tomato, onion, lime, quick