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A plate piled high with cheesy Air Fryer Nachos topped with seasoned ground beef, salsa, sour cream, and jalapeño slices.

Air Fryer Nachos


  • Author: jekof.com
  • Total Time: 11 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Quick and crispy nachos made in the air fryer.


Ingredients

Scale
  • 1 cup tortilla chips
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup cooked ground beef or black beans
  • 2 tablespoons salsa
  • 1 tablespoon sour cream
  • 1 tablespoon sliced jalapeños

Instructions

  1. Place tortilla chips in a single layer in the air fryer basket.
  2. Sprinkle the ground beef or black beans evenly over the chips.
  3. Top with shredded cheddar cheese.
  4. Air fry at 375°F (190°C) for 4 to 6 minutes, or until the cheese is melted and bubbly.
  5. Carefully remove the basket from the air fryer.
  6. Top with salsa, sour cream, and sliced jalapeños.
  7. Serve immediately.

Notes

  • Adjust cooking time based on your air fryer model.
  • You can substitute the meat with shredded chicken or skip it for a vegetarian option.
  • Prep Time: 5 min
  • Cook Time: 6 min
  • Category: Snack
  • Method: Air Frying
  • Cuisine: Mexican-inspired

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3
  • Sodium: 650
  • Fat: 25
  • Saturated Fat: 10
  • Unsaturated Fat: 15
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 4
  • Protein: 22
  • Cholesterol: 40

Keywords: air fryer nachos, quick snack, cheesy chips, easy recipe